A new job posted on May 22, 2015.  Members login to see it



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Here's the most recent list of our newest or renewed members!
__________________
Encore Event Technologies    Jason Gingras
Two Be Wed, LLC    Natalie Dawley
Northwest Catering Services, Inc    Abdurrahman Kaya
Hampton Inn near the Galleria    Kendra Ketter
Gloirous Cuisine    Natalia Matusz
Mike's Dance Floor Rentals    Michael Reed
Innovative Linens    Susan Schultz  
Sugar Creek Country Club    Katherine Easterling  
Edible Designs By Jesse    Mariana Lopez





 

 

 
 

June 2015 meeting
"Nice Guys Finish First"
June 17, 2015
11:00 AM CDT - 1:00 PM CDT
TBD

TX
 


 

A Huge NACE Houston Chapter THANK YOU to the amazing industry partners who were a part of the so stylish and fabulous Fashion Show, sponsored by the knot, for Wedding Trends 2015!
#NACEWT15 #weddingstyle #TheStyleEdition #hayleypaige #theknot
To the knot, as the title sponsor for the Fashion Show, thank you for your support of this posh event!
To the talented Christina Landrum, with Pomp and Circumstance,  thank you for all your hard work in creating such a beautiful show! Amazing!
To J&D Entertainment, the electric violinist was one of the coolest touches of the entire night
To Rebekah Cunningham, of Dream Bouquet, your floral jewelry, headpieces and gorgeous bouquets were absolute perfection
To Now and Forever Bridal Boutique, for providing the stunning Hayley Paige Bridal Gowns, and The Neal Hamil Agency for the beautiful models!
To Mike’s Dance Floor, thank you for the gorgeous runway
To Bright Star Productions, thank you for the dazzling lighting
And to the JW Marriott Houston Downtown, the food was delicious and beautifully presented!

NACE Foundation   NACE National Site

CPCE

Click here to learn more about becoming a CPCE


Recent meeting photos :
Click here to see the 2015 Wedding Trends photos at JW Marriott downtown.
Click here to see the January photos at the Houston Marriott West Loop by the Galleria
Click here to see the December photos at the 4 Seasons Hotel
Click here to see the photos from Ronald McDonald house community service project in November
Click here to see the November photos from DJU
Click here to see the October photos from Boobs on the Bayou
Click here to see the September photos from the Mac n Cheese at The Magnolia Ballroom
Click here to see the August photos from the Doubletree By Hilton Greenway Plaza
Didn't make it to conference this year?  Here's what you missed:  Part 1  |  Part 2

 

 2015 Houston New NACE Member promo code!

Members can use this code HOUSTONNACE2015B
when they join at:  www.nace.net/join

This is 20% off for ANY new member type. (Students included)  Members who have lapsed one year or more also qualify. Valid through 5/31/2015


This is 20% off for ANY new member type. (Students included)  Members who have lapsed one year or more also qualify. Valid through 3/31/2015
**** If you recruit a New Member, make sure they list your name as the Referred By: _________

****NACE National tracks this information and they deduct $50 from your personal national dues for each referral.
New 2015 Membership Levels are listed below
All national memberships include one local chapter membership. Additional chapters may be added for $50/chapter. Memberships are renewable annually based on anniversary date.

ANNUAL DUES and DESCRIPTIONS
Professional - $365
Our most popular membership type. For individuals who are employed in the catering, event, or hospitality industries.
Corporate - $275
Employees of businesses who maintain memberships for two or more individuals.
Legacy - $195
Current members who are at least 60 years old and who have maintained membership for at least 15 consecutive years. Please email membership@nace.net to confirm eligibility.
Non-profit - $295
Full-time employees of non-profit 501(c)3, (c)4, (c)5 and (c)6 organizations. Proof of non-profit status is required with application. Note: 501(c)7 NOT eligible.
Partner - $225
Employees of NACE partner companies.
Student - $50
Full-time students in accredited college or university hospitality programs. Twelve credit minimum; proof of enrollment required.**
Young Professional - $225
Individuals under 30 years of age who are employed in the catering, event, or hospitality industries. Copy of photo ID required.